Why Blackcurrant?
We chose blackcurrant because it is:
- One of the richest natural sources of anthocyanins
- Well-researched in sports performance contexts
- A clean, natural way to add both function and flavour
Trisodium citrate is the primary sodium source and pH buffer. It also keeps the solution slightly alkaline, which assists with acid buffering during high-intensity efforts when blood lactate rises.
Key Ingredients
- Sodium 500mg
- Potassium 150mg
- Magnesium 25mg
- Calcium 50mg
- Anthocyanins 200mg
Ingredients
Dextrose, freeze dried Tasmanian blackcurrant powder, trisodium citrate, Tasman Sea Salt, citric acid, potassium chloride, calcium citrate malate, vitamin C (asorbic acid), magnesium glycinate, magnesium citrate.
One Servings Per Pack
Serving size 20g
Energy
Per Serve: 250kJ
Per 100g: 1250kJ
Protein
Per Serve: < 1.0g
Per 100g: 1.75g
Fat
Per Serve: <0.1g
Per 100g: <0.1g
-Saturated
Per Serve: 0g
Per 100g: 0g
Carbohydrate
Per Serve: 15.2g
Per 100g: 76g
-Sugars
Per Serve: 12.5g
Per 100g: 62.5g
Dietary Fibre
Per Serve: 2g
Per 100g: 10g
Sodium
Per Serve: 500mg
Per 100g: 2500mg
Potassium
Per Serve: 150mg
Per 100g: 750mg
Magnesium
Per Serve: 25mg
Per 100g: 125mg
Calcium
Per Serve: 50mg
Per 100g: 250mg
Vitamin C
Per Serve: 100mg
Per 100g: 500mg
Anthocyanins
Per Serve: 200mg
Per 100g: 1000mg
Ingredient Functions & Benefits
Dextrose Monohydrate
Provides a small amount of rapidly absorbed carbohydrate to enhance fluid uptake via Sodium-Glucose Co-Transport. Improves hydration efficiency without excessive sugar.
Freeze-Dried Blackcurrant Powder
Natural flavour source with carbohydrates that support absorption. Enhances taste and provides a clean, refreshing profile.
Sodium Chloride (Sea Salt)
Supplies sodium and chloride to replace electrolytes lost in sweat. Supports fluid balance, nerve function, and hydration.
Trisodium Citrate
Additional sodium source that improves palatability and acts as a buffering agent, helping maintain acid-base balance during exercise.
Potassium Chloride
Provides potassium to support muscle contraction, nerve signalling, and intracellular fluid balance.
Calcium Citrate Malate
Supplies calcium to assist with muscle contraction and nerve transmission. Also supports electrolyte balance.
Magnesium Glycinate
Highly bioavailable form of magnesium that supports muscle relaxation and helps reduce cramping risk with minimal gastrointestinal discomfort.
Magnesium Citrate
Complements glycinate to provide additional magnesium for electrolyte balance and muscle function.
Vitamin C (Ascorbic Acid)
Supports immune function and acts as an antioxidant. Included at an effective daily support level.
Citric Acid
Enhances flavour, balances acidity, and improves overall taste profile. Also contributes slightly to product stability.
Raspberry
Trisodium citrateis the primary sodium source and pH buffer. It also keeps the solution slightly alkaline, which assists with acid buffering during high-intensity efforts when blood lactate rises.
Key Ingredients
- Sodium 500mg
- Potassium 150mg
- Magnesium 25mg
- Calcium 50mg
Ingredients
Dextrose, freeze dried Tasmanian raspberry powder, trisodium citrate, Tasman Sea Salt, citric acid, potassium chloride, calcium citrate malate, vitamin C (asorbic acid), magnesium glycinate, magnesium citrate.
One Servings Per Pack
Serving size 20g
Energy
Per Serve: 250kJ
Per 100g: 1250kJ
Protein
Per Serve: < 1.0g
Per 100g: 1.75g
Fat
Per Serve: <0.1g
Per 100g: <0.1g
-Saturated
Per Serve: 0g
Per 100g: 0g
Carbohydrate
Per Serve: 15.2g
Per 100g: 76g
-Sugars
Per Serve: 12.5g
Per 100g: 62.5g
Dietary Fibre
Per Serve: 2g
Per 100g: 10g
Sodium
Per Serve: 500mg
Per 100g: 2500mg
Potassium
Per Serve: 150mg
Per 100g: 750mg
Magnesium
Per Serve: 25mg
Per 100g: 125mg
Calcium
Per Serve: 50mg
Per 100g: 250mg
Vitamin C
Per Serve: 100mg
Per 100g: 500mg
Anthocyanins
Per Serve: 200mg
Per 100g: 1000mg
Ingredient Functions & Benefits
Dextrose Monohydrate
Provides a small amount of rapidly absorbed carbohydrate to enhance fluid uptake via Sodium-Glucose Co-Transport. Improves hydration efficiency without excessive sugar.
Sodium Chloride (Sea Salt)
Supplies sodium and chloride to replace electrolytes lost in sweat. Supports fluid balance, nerve function, and hydration.
Trisodium Citrate
Additional sodium source that improves palatability and acts as a buffering agent, helping maintain acid-base balance during exercise.
Potassium Chloride
Provides potassium to support muscle contraction, nerve signalling, and intracellular fluid balance.
Calcium Citrate Malate
Supplies calcium to assist with muscle contraction and nerve transmission. Also supports electrolyte balance.
Magnesium Glycinate
Highly bioavailable form of magnesium that supports muscle relaxation and helps reduce cramping risk with minimal gastrointestinal discomfort.
Magnesium Citrate
Complements glycinate to provide additional magnesium for electrolyte balance and muscle function.
Vitamin C (Ascorbic Acid)
Supports immune function and acts as an antioxidant. Included at an effective daily support level.
Citric Acid
Enhances flavour, balances acidity, and improves overall taste profile. Also contributes slightly to product stability.