Welcome to the kitchen of Australia’s leading gluten free chef. Diagnosed with coeliac disease as a child, Sunshine Coast chef Monica Topliss has dedicated her working life to the development of truly delicious gluten free recipes…from wholesome breads and wraps, to mouth-watering cakes and tarts. Using her skills and experience of a lifetime spent in kitchens across the globe, Monica has created a range of gluten free recipes that taste just as good, if not better than the ‘real thing’. 168 pages with over 100 recipes including Monica’s Gluten Free Flour mix, more than 60 vegan recipes.
You may return unused and unwanted products within 30 days of purchase. If the product in faulty and needs returning please contact us at firstname.lastname@example.org or 0466 906 167
If you need to return a product please contact us. email@example.com 0466 906 167
Postage is free and posted via Australia Post for orders over $100.
Orders under $100 are given the following options.
Standard Australia Post Delivery $7.95
Express Australia Post Delivery $9.95
For any postage questions please do not hesitate to contact us.